This Chicken and Andouille Sausage Brown Jambalaya is the deep-brown style made without tomatoes. Chicken thighs, andouille sausage, and smoked ham are browned hard in the pot before the trinity, stock, and rice join the party. It's the kind of jambalaya I want when there's a crowd around the house, ...
A pot of red beans and rice doesn't need a thing. It's a meal all by itself. It's smoky, creamy, served over rice with a little something meaty seasoning the pot. If you've been following my Monday Red Beans and Rice recipe, you already know it's a complete meal. But if you want to make a full ...
This smothered okra and tomatoes uses frozen cut okra, tomatoes, and andouille smoked sausage and is cooked low and slow until everything melts into a rich, silky stew and served over rice. Why This Recipe Works? One thing I can remember reading about Smothered Okra & Tomatoes is that it's ...
