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From the Bookshelf

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Welcome to the Community!

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Welcome to Red Beans and Eric!

Red Beans and Eric is a place where food, culture, and community come together, no matter where you call home. Here, you’ll find comforting, home-cooked meals inspired by the flavors of southern Louisiana. But this is more than just sharing great food; it’s also about the stories, traditions, and experiences that make every meal special. So, pull up a chair, grab a plate, and let’s celebrate the spirit of New Orleans together!

More About Me!

Eric’s Monday Red Beans and Rice Recipe!

Red Beans and Eric Monday Red Beans recipe link. A Bowl of red beans and rice with a spoon and napkin beside it.

What’s New!

  • Holiday Side Dish Ideas and the Ultimate Potluck Hero
  • 2026 Jazz Fest Lineup: New Orleans Musicians I’ve Interviewed on Red Beans & Eric
  • JULIE FREDERICK VAUCRESSON: How Do You Red Bean?
  • ALFRED BANKS: How Do You Red Bean?
  • How to Support New Orleans Restaurants Even If You’re Miles Away

Most Popular Recipes in the Community!

Chef Isaac Toups Chicken and Sausage Gumbo
How Long Do Cooked Beans Last in the Fridge?
Monday Red Beans and Rice Recipe
10 Great Recipes For a Leftover Ham Bone
Blue Runner Red Beans and Rice Recipe
How to Make Pickled Pork for Your Beans
Chili Cheese Burrito inspired by the Taco Bell Chilito
Red Bean Jambalaya Recipe
Forgotten Once Slow Cooker Jambalaya Recipe
New Orleans Style Red Beans and Rice with Pickled Pork

Bean Recipes

Chef John Besh’s Red Beans and Rice

Author Kit Wohl’s Red Beans and Rice

Red Beans and Rice Recipe with the Heart and Soul of New Orleans from RedBeansAndEric.com

Red Beans and Rice with New Orleans Heart and Soul

Easy BBQ Baked Beans by Red Beans and Eric

Easy BBQ Baked Beans Recipe

Close up of the Green Onion and White Bean Soup by Red Beans and Eric with a spoon lifting some of the soup up.

Green Onion and White Bean Soup

Robert Medina New Orleans Red Beans and Rice

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    “Sharing the Monday red beans and rice tradition—one pot, one story at a time.”