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From the Bookshelf

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Welcome to the Community!

Red Beans and Eric at the Michigan Bean Festival with a graphic border around the image.

Welcome to Red Beans and Eric!

Red Beans and Eric is a place where food, culture, and community come together no matter where you call home. Here, you’ll find comforting, home-cooked meals inspired by the flavors of southern Louisiana. I share more than just great food—it’s about the stories, traditions, and shared experiences that make every meal special. So, pull up a chair, grab a plate, and let’s celebrate the spirit of New Orleans together!

More About Me!

Eric’s Monday Red Beans and Rice Recipe!

Red Beans and Eric Monday Red Beans recipe link. A Bowl of red beans and rice with a spoon and napkin beside it.

What’s New!

  • Creole Roasted Turkey and Holy Trinity Stuffing with Da Pope and the Hot Nuns
  • CHEF DEE LAVIGNE: How Do You Red Bean?
  • Hot Dish 2025: A Poolside Culinary Party with Purpose
  • How to Cook Dried Beans: A Beginner’s Guide
  • Black and Gold Rush Cocktail: A Saints-Inspired Drink from Costera New Orleans

Most Popular Recipes in the Community!

Chef Isaac Toups Chicken and Sausage Gumbo
How Long Do Cooked Beans Last in the Fridge?
Monday Red Beans and Rice Recipe
Chili Cheese Burrito inspired by the Taco Bell Chilito
Blue Runner Red Beans and Rice Recipe
How to Make Pickled Pork for Your Beans
40 of the Best Cornbread Recipes
Forgotten Once Slow Cooker Jambalaya Recipe
How Do You Soak Beans?
How Long Does Cooked Rice Last in the Fridge?

Bean Recipes

A container of leftover red beans in the fridge. How long to cooked red beans last in the fridge? Plate of Monday Red Beans and Rice by Red Beans and Eric

How Long Do Cooked Beans Last in the Fridge?

Bowl of simple white bean salad made by Red Beans and Eric.

Simple Spicy White Bean Salad

Easy BBQ Baked Beans by Red Beans and Eric

Easy BBQ Baked Beans Recipe

Easy Red Beans and Rice Burritos

The Best Meatless Black Eyed Peas and Rice

The pot of Beans, Broccoli, and Bacon Soup by Red Beans and Eric.

Bean, Broccoli, and Bacon Soup

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    “Sharing the Monday red beans and rice tradition—one pot, one story at a time.”