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From the Bookshelf

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Welcome to the Community!

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Welcome to Red Beans and Eric!

Red Beans and Eric is a place where food, culture, and community come together, no matter where you call home. Here, you’ll find comforting, home-cooked meals inspired by the flavors of southern Louisiana. But this is more than just sharing great food; it’s also about the stories, traditions, and experiences that make every meal special. So, pull up a chair, grab a plate, and let’s celebrate the spirit of New Orleans together!

More About Me!

Eric’s Monday Red Beans and Rice Recipe!

Red Beans and Eric Monday Red Beans recipe link. A Bowl of red beans and rice with a spoon and napkin beside it.

What’s New!

  • KERMIT RUFFINS: How Do You Red Bean?
  • BOBBY RUSH: How Do You Red Bean?
  • CHUCK “LYRIKILL” JONES: How Do You Red Bean?
  • Holiday Side Dish Ideas and the Ultimate Potluck Hero
  • 2026 Jazz Fest Lineup: New Orleans Musicians I’ve Interviewed on Red Beans & Eric

Most Popular Recipes in the Community!

Monday Red Beans and Rice Recipe
Chef Isaac Toups Chicken and Sausage Gumbo
How Long Does Cooked Rice Last in the Fridge?
How Long Do Cooked Beans Last in the Fridge?
Blue Runner Red Beans and Rice Recipe
Forgotten Once Slow Cooker Jambalaya Recipe
Red Bean Jambalaya Recipe
Best. Red Beans. And rice. Ever.
Chili Cheese Burrito inspired by the Taco Bell Chilito
Red Beans and Rice with New Orleans Heart and Soul

Bean Recipes

Bowl of Gameday Bean Chili with Chili Con Queso and the jar of Desert Pepper Trading Company Chili Con Queso.

The Best Gameday Bean Chili with Chili Con Queso

Author Kit Wohl’s Red Beans and Rice

Chef John Besh’s Red Beans and Rice

The Best Meatless Black Eyed Peas and Rice

Homemade Red Beans and Rice that is Better Than Popeyes

Plate of Red Bean Jambalaya from Red Beans and Rice with pieces of bread and bowl of chopped green onions.

Red Bean Jambalaya Recipe

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    “Sharing the Monday red beans and rice tradition—one pot, one story at a time.”