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Pasta

New Orleans Inspired Creamy Mac and Cheese Recipe

Chef Brian Landry’s Fried Chicken Parmesan with Spaghetti

Creole Mac and Cheese

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Welcome to Red Beans and Eric!

Red Beans and Eric is a place where food, culture, and community come together, no matter where you call home. Here, you’ll find comforting, home-cooked meals inspired by the flavors of southern Louisiana. But this is more than just sharing great food; it’s also about the stories, traditions, and experiences that make every meal special. So, pull up a chair, grab a plate, and let’s celebrate the spirit of New Orleans together!

Eric’s Monday Red Beans and Rice Recipe!

Eric’s Famous Slow Cooker Jambalaya

What’s New!

Why Are My Beans Still Hard After Cooking?
Quick Green Beans and Tomatoes
Behind the Tradition: Supreme Rice
Crawfish Étouffée Recipe
How Long Do Dried Beans Last?

Most Popular Recipes in the Community!

Bean Recipes

Easy Red Beans and Rice Burritos

Bean, Broccoli, and Bacon Soup

The Best Gameday Bean Chili with Chili Con Queso

Blue Runner Red Beans and Rice Recipe

How Long Do Cooked Beans Last in the Fridge?

Chef John Besh’s Red Beans and Rice

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“Sharing the Monday red beans and rice tradition—one pot, one story at a time.”