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Around NOLA

NOLA Pizza culinary director Brandon Byrd

AROUND NOLA: NOLA Pizza Co

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Welcome to the Community!

Red Beans and Eric with the website logo.

Welcome to Red Beans and Eric!

Red Beans and Eric is a place where food, culture, and community come together, no matter where you call home. Here, you’ll find comforting, home-cooked meals inspired by the flavors of southern Louisiana. But this is more than just sharing great food; it’s also about the stories, traditions, and experiences that make every meal special. So, pull up a chair, grab a plate, and let’s celebrate the spirit of New Orleans together!

More About Me!

Eric’s Monday Red Beans and Rice Recipe!

Red Beans and Eric Monday Red Beans recipe link. A Bowl of red beans and rice with a spoon and napkin beside it.

What’s New!

  • Behind the Tradition: Louisiana Red Beans and Rice Heritage Festival
  • KERMIT RUFFINS: How Do You Red Bean?
  • BOBBY RUSH: How Do You Red Bean?
  • CHUCK “LYRIKILL” JONES: How Do You Red Bean?
  • Holiday Side Dish Ideas and the Ultimate Potluck Hero

Most Popular Recipes in the Community!

How Long Do Cooked Beans Last in the Fridge?
Monday Red Beans and Rice Recipe
Chili Cheese Burrito inspired by the Taco Bell Chilito
How Long Does Cooked Rice Last in the Fridge?
Blue Runner Red Beans and Rice Recipe
Chicken and Sausage with Okra Gumbo
Chef Isaac Toups Chicken and Sausage Gumbo
10 Great Recipes For a Leftover Ham Bone
Easy BBQ Baked Beans Recipe
How to Make Pickled Pork for Your Beans

Bean Recipes

White Bean and Ham Soup

Bowl of simple white bean salad made by Red Beans and Eric.

Simple Spicy White Bean Salad

Bowl of Congri Black Eye Peas and Rice.

Congri with Black Eyed Peas and Rice

Author Kit Wohl’s Red Beans and Rice

Chef John Besh’s Red Beans and Rice

Red Beans and Rice with Pickled Pork by Red Beans and Eric

New Orleans Style Red Beans and Rice with Pickled Pork

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    “Sharing the Monday red beans and rice tradition—one pot, one story at a time.”